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Rory Fatt is an entrepreneur, consultant and author, with the bulk of his clients being American. ==Background== He received a Bachelor of Commerce Degree in Marketing from the University of British Columbia. Fatt has been nominated twice for KMPG Entrepreneur Of The Year in Vancouver and rated the best food company in his category by the number one evening news-hour show in his market. Fatt has been a featured speaker at several Dan Kennedy events,〔("Peak Performers-Implementation Coaching" ) ''Glazer-Kennedy Insider Circle''. Retrieved 31 March 2013.〕 including the Glazer-Kennedy Insider Circle Information Summit, and has been featured in several of Kennedy's books.〔Kennedy, Dan S. ("The Ultimate Marketing Plan" ) Google Books. Retrieved 31 March 2013.〕 He speaks at many other events including HealthSource Annual SuperCamp - Chiropractic Franchise Event, Automotive Training Institute Annual SuperConference, and via webinar on RestaurantOwner.com with Jim Laube.〔("10 Common Characteristics of Highly Successful Independent Restaurants" ) ''Restaurant Owner''. Retrieved 18 April 2013.〕 Fatt has been featured in publications such as ''Restaurant Hospitality'',〔(October 2002) “Secrets of Skyrocketing Your Restaurant Business”. ''Restaurant Hospitality'', pg. 113〕 ''Restaurant News'', ''Rocky Mountain News'',〔(November 2000) “The Street Smart Secret To Getting New Customers To Your Restaurant. ''Hospitality News Rocky Mtn. States Edition'', pg. 9〕 ''Chicago Food Industry News'', ''Restaurant Business'',〔(October 15, 2002) “How To Beat The Pants Off The Franchises In Your Town". ''Restaurant Business'', pg. 83〕 ''The Server'',〔(Sept. 2001) “Create A Marketing Breakthrough For Your Restaurant”. ''The Server – Foodservice News'', pg. 9〕 ''Midwest Foodservice News'',〔(Jan./Feb. 2003) “How Restaurant Owners Can Give Themselves A Raise". ''Midwest Foodservice News'' pg. 15〕 and ''Southwest Industry News''.〔("Who Will Be There?" ) Restaurant Doctor. Retrieved 25 March 2013.〕 Fatt's clients include Denny’s, Culvers, Little Caesar's, Jersey Subs, Sonic Drive-In, Smitty’s and thousands of other independent restaurateurs. He is the author of ''Restaurant Marketing in the New Economy''. Fatt was chosen to participate in the 2010 Winter Olympics in Vancouver by carrying the Olympic Torch in the torch relay.〔("Elite Glazer-Kennedy Member Carries Olympic Torch" ) GKIC. Retrieved 4 April 2013.〕 Fatt is the former Marketing Editor for the ''Hospitality News''.〔(June 2002) “Farewell To Our Friend Dave Thomas Founder Of Wendy’s”. ''Hospitality News'', pg. 6〕〔(April 2003) “You Can’t Make $100,000 A Year Doing $10 An Hour Work”. ''Hospitality News'', pg. 14〕 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Rory Fatt」の詳細全文を読む スポンサード リンク
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